This week, I was invited to a special dinner at ORSINI in Zurich which is part of the newly opened Mandarin Oriental. Delivering exceptional Italian fine dining with authentic flavors in an intimate and sophisticated setting, it is led by award-winning Consultant ChefAntonio Guida, who was in town that night with his team.
Having previously won two-Michelin stars for Seta at Mandarin Oriental, Milan, Guida has brought his unique talent to Zurich. Renowned for boundary-pushing culinary creations, Chef Guida’s authentic Italian dishes burst with flavour and ingenuity.
With hand-made porcelain art installation by artistLivia Marin, ORSINI invites you to appreciate the heritage of the Italian region whilst enjoying the unforgettable menu. Located in one of Zurich’s most historic buildings, ORSINI offers the perfect backdrop for a fabulous dining experience.
CAPASANTA Lukewarm scallop with buffalo mozzarella cream, marinated cedar fruit and oyster sauce
RISOTTO Risotto with raspberries, sage and herb cream
POLLO Gruyère chicken with asparagus, Senise pepper puree and liver mousse
Stunning views over the White Turf and St. Moritz from my suite.
Happy me arriving at The Carlton St. Moritz.
The mighty forests of the Engadin make an appearance at the Carlton Hotel. With unobstructed views of the breathtaking mountains and frozen Lake St. Moritz, my beautiful hotel suite is not only spacious, but ultra luxurious.
I started the evening with drinks at the bar in front of one of the carefully restored open historic fireplaces, followed by a dinner at the Grand restaurant. The newly developed menu gives pride of place not only local produce but to wild products from the surrounding forests. Both the look and flavor of dishes are inspired and enhanced by these gifts of the outdoors, which are picked and collected seasonally before being expertly prepared. The ingredients embody and authentic connection to the region.
I am wishing you a wonderful weekend. Stay tuned for more!
Carlton Hotel St. Moritz Via Johannes Badrutt 11 7500 St. Moritz +41 81 836 7000
Right now, I am in Florence as guest of Farfetch and Gucci for an outstanding private client experience. I will share many amazing moments with you, starting with an amazing dinner at the Gucci Osteria da Massimo Bottura restaurant headed by the Italian three-Michelin-star chef.
The restaurant is part of Gucci Garden, that is also home to the brand’s gallery space. Opened in 2018 , it is situated in Florence’s central Piazza della Signoria, that also neighbors the Gucci Giardino 25 café and cocktail bar.
With lovely Liz Parmar from the Frafetch team.
One of the key figures in the new Italian cultural Renaissance is Massimo Bottura of three Michelin star Osteria Francescana in Modena. He inspired Karime Lopez, who is ist the helm of Gucci Osteria in Florence, to free her creativity and evolve her cuisine beyond tradition: to be more imaginative, more open and more inventive. From Mexico City, to travelling the world and now Florence, she cooks Italy through her experience, full of travel, discovery and dazzling insights.
I was blown away by this amazing culinary experience in this beautiful location that comes with a contemporary spirit of an historic space. Karime Lopez creates her own culinary universe by interlacing the colours and flavours of Italy and beyond, with irreverent and poetic surprises.
Purple Corn Tostada Purple Corn Tostada with Adriatic Marinated Bonito, a hint of spice & citrus
Taka’s Bun Steamed Bun & Pork Belly of Cinta Senese
Memories of a Summer in Versilia Crispy cod & Mediterranean flavors
Shining Through Panettone, Clouds & Zacapa Rum
Still Hungry
Tortelloni with Parmigiano Reggiano Cream
I personally adored that the pasta dish was enjoyed after the dessert. That is a specialty of Massiomo Bottura.
In case I vetted your appetite, please find herewith the details of Gucci Osteria da Massimo Bottura:
Piazza Della Signoria, 10 50122 . Firenze . Italy T. +39 05575927038 M. gucciosteria.
Personally speaking nothing screams Christmas like a delicious, hot drink. Therefore I am a huge fan of the Nespresso limited edition coffee capsules for the festive season. This winter, Nespresso is collaborating with luxury French outerwear brand Fusalp, to enchant coffee lovers with the launch of its annual holiday collection inspired by the snowy peaks of the Alps. The collection’s modern and sophisticated expression of style elegantly blends the two brands together, drawing inspiration from Fusalp’s emblematic diamond smock pattern.
Within the new range, coffee lovers can enjoy a variety of limited edition coffees for both the Original and Vertuo systems.
The three limited edition flavors are:
FESTIVE BLACK ESPRESSO A festive blend from Honduras and Uganda, with woody and warming sweet spice notes
FROSTED CARAMEL NUT A true delight with warming caramel and almond vanilla biscuit notes
SEASONAL DELIGHT SPICES A festive coffee that marries a mix of citrus fruit with a melange of spices
The collection also features a range of chic accessories, including a Barista Festive Glass and an Advent Calendar.
Born in the Alps, enter an enchanting alpine world with Nespresso x Fusalp. Create moments of unforgettable taste and style with this limited edition festive collection that is in stores now.
Opened in June 2020, CASA JONDAL has immediately become my favorite lunch place in Ibiza. When you arrive from the parking lot, it looks like a simple finca at first glance. But as soon as you enter inside and look to sea, or take a side look at the lounge area, you feel transported to a different and magical place.
CASA JONDAL, located in the middle of the eponymous beach, is considered the best restaurant on the island and is certainly one of the most exclusive. A winning combination of exceptional product quality and an excellent location that you can both enjoy while sitting on the beautiful, shady terrace under the twining savin juniper trees.
The food is amazing and it is the perfect location to enjoy lunch among dear friends as you can actually talk, because there is no music. I love the Caesar salad, the tomatoes with spring onions and the catch of the day. The absolute CASA JONDAL highlight on the dessert menu and culinary hard to beat is their cheesecake!
This summer season at CASA JONDAL is set in style with an exquisite Off-White™ takeover. Capturing the spirit of the iconic beach location, this limited-edition capsule collection embodies the carefree vibes of Ibiza while staying true to Off-White™’s visionary style. Among the standout pieces in the collection are espadrilles featuring the iconic Jondal-red stitching, along with two tote bags crafted from raffia and canvas, both adorned with captivating «CAN’T WAIT» graphics through printing and embroidery. Adding a touch of contrast to the warm tones, a macramé sarong in natural shades perfectly complements the stylish swimsuits available for both men and women.
CASA JONDAL is also the perfect place to spend the day at the beach, when you prefer not being blasted with loud music. On the massive wooden beach beds you have a fantastic view over the entire bay to the open sea. The location and view of the yachts there can hardly be surpassed and you can spend a wonderful time here until late in the evening. Towels, benches, and other elements are carefully designed to also showcase Off-White™’s iconic logos, arrows, and a blend of ecru and Jondal-red accents, creating an immersive experience for all fashion lovers.
It is really hard to get a table, so book in advance … WhatsApp: +34 699 184 954 Email:
LoL, Sandra
A frequent guest at CASA JONDAL: DJ Sven Väth from my hometown Frankfurt!
Furthering the House’s connection to Saint-Tropez, Gucci also announces its collaboration with Loulou Ramatuelle Beach Club, which was home to Burberry last year. For the previous post, click here please. This season until the end of September, the renowned beach club undergoes a captivating transformation, immersing visitors in the world of Gucci.
In occasion of this exclusive partnership Gucci introduces its unique aesthetic to every aspect of the Loulou Ramatuelle Beach Club experience. Umbrellas, sunbeds, towels, cushions, and more are adorned with the House’s signature Interlocking G logo, stripe patterns and a fresh palette creating the ultimate luxury destination for the summer.
The space also hosts a temporary Gucci pop-up allowing visitors to discover the exclusive capsule collection envisioned for Saint-Tropez directly at the picturesque location along with pieces from the Summer Stories collection. For an all-round experience, the bar offers a special a selection of cocktails and menus curated by Giardino 25, the House’s all-day café and cocktail bar in the heart of Florence.
During our amazing ASMALLWORLD summer weekend in St. Tropez this month, we went for lunch to one of my favorite beach spots, Bagatelle Beach Club.
«Boire, n’est pas pêcher» is written across the wall of the beach club, which means drinking is not a sin. With good conscience, we sipped exotic cocktails and world-class champagne while indulging in a delicious Mediterranean lunch among dear friends at Pampelonne beach. Afterwards we burnt the calories off during Bagatelle’s signature afternoon beach party in the sun.
With our dear friends Elettra Lamborghini and Afrojack.
The gorgeous hats with the slogan «Share the good life» can be bought the boutique inside the beach club. Stay tuned for more and of course all details of my look.
I love pasta, basta! Leave it to Dolce & Gabbana to satisfy my huge appetite for Italian food with the most delicious carbs on the planet. The Italian fashion house joined forces with Pasta Di Martino, so that we can all get our paws on some DG-approved pasta.
I can only recommend this elegant gift box «THE AUTHENTIC». It is a gift great for every pasta lover. Being dedicated to Naples, it contains a selection of 5 varieties of PGI Gragnano Pasta, made from 100% Italian durum wheat, and 2 cans of small Lampadina Tomatoes from the Sorrento Coast. On top you get a beautiful Dolce & Gabbana apron to be an Italian chef in style. The set is available for CHF 125.00.
The power of water… Drinking plenty of water is a simple yet vital part of maintaining good health, especially as we get older. Staying hydrated is one of the best things you can do for your health. It can help with everything from healthy heart function and skin elasticity to making you happier and more productive. And good news is that you can drink water in style and also get dressed for it.
Evian is partnering with historic Paris fashion house Balmain. With a unique baroque motif designed by Balmain Creative DirectorOlivier Rousteing, this limited edition 75cl glass bottle reflects a shared commitment to embracing our heritage. Paying homage to the fashion house’s founder, Pierre Balmain, who grew up in the small mountain village of Saint Jean de Maurienne, not far from evian’s iconic source in the Alps, its design combines the universes of both houses, with delicate light blue lace features and aqua-like droplets inspired by evian’s pure natural mineral water, enhanced with Balmain’s signature embellished details and gold lettering.
The collaboration also includes the launch of a capsule collection of ready-to-wear clothing and accessories. Classic sportswear silhouettes with the shades of soft pastels that one immediately associates with Balmain runways, the evian universe and, above all, refreshing joys of summer.
Relying on a wide variety of eco-friendly practices, materials and innovations, the collection of laid-back styles and accessories places the collaboration’s focus squarely on the powerful possibilities of a future world of fashion sustainability, all grouped under the distinctive tagline of «Together, change is beautiful.»
The Balmain team undertook the task of integrating a diverse range of materials, such as GOTS-certified organic cottons, sustainable viscose, and various recycled materials, to craft an extensive range of clothing items, including swimsuits, tees, hoodies, bombers, trucker jackets, and jeans.
Through this collaboration, evian and Balmain demonstrated a shared dedication to eco friendly practices, even in the minutest details, such as the recycled polyester labels and composition stickers, paper packaging made from pulp derived from sustainably managed FSC-certified forests, and the use of recycled plastic hangers and bags.
As an extension to the collection, evian and Balmain collaborated with Solaris, a recycling innovation industry leader to highlight the new opportunities presented by recycling plastic waste not suitable for circular economy in the fashion industry. Together, they developed a surprising new spin on the popular Balmain B-It slider: a sleek and transparent B-It that is entirely crafted from plastic waste that is typically judged to be unsuitable for reuse within the circular product cycle. Solaris also assisted Rousteing’s accessory design team, helping create an unexpected take on the house’s luxury Blaze handbag, using a 45% plant-based resin mixture to 3D-print the body and cover of the Blaze. The bag’s handle and lock logo were also 3D-printed, relying on a 100% rPET material created from recycled evian bottle waste (evian rPET flakes) that doesn’t meet circularity standards.
The «Together, Change is Beautiful» campaign was shot by filmmaker and photographer Carlota Guerrero, an artist who aims to portray beauty in a natural and frank way.
Guerrero’s film features the highly acclaimed La Marche Bleue dance troupe performing an original dance piece choreographed by founder Leo Walk. «The sequence was choreographed so that the movements would be impossible to perform alone,» noted Walk. «Instead, the dancers achieved their goal together, supporting each other and making it clear, through dance, that together, change is beautiful.»
If you are scrolling through Instagram, odds are good that you’ve seen at least one «floating breakfast.» In case you’re not familiar with them, here’s what to know: they’re a typical luxury hotel room service breakfast – think avocado toast, eggs, fruits, colorful smoothies, coffee and the like – served in a pool or hot tub instead of in bed. Usually, they’re placed on large platters or baskets that have a floating cushion under them, then accessorized with tropical flowers to make them even more photogenic.
These breakfasts are particularly popular in Asia and the Pacific, especially at warm-weather private villa resorts in places like Phuket, Bali and the Maldives. I enjoyed mine at the Ritz-Carlton Fari Islands resort. It was absolutely breathtaking to start my day with a delicious floating breakfast while enjoying the stunning view of our water villa pool.
Stunning views over the White Turf and St. Moritz from my suite.
Happy me arriving at The Carlton St. Moritz.
With lovely Liz Parmar from the Frafetch team.
A frequent guest at CASA JONDAL: DJ Sven Väth from my hometown Frankfurt!
With our dear friends Elettra Lamborghini and Afrojack.
